Raw Cashew Milk

By Chef: Laura-Jane the Rawtarian
Posted:  August 6, 2015

 Difficulty/Easy

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Try this sweet raw cashew milk instead of your usual milk on cereal. No straining required! Drink this delicious raw cashew milk recipe and experience heavenly bliss! Your raw cashew milk can be drunk straight, or served as a milk substitute in cereals and other recipes. Enjoy!

Ingredients

  • 1 cup cashews
  • 3 cups water
  • 2 tablespoons agave nectar (or honey) (honey)
  • 1 tablespoon pure vanilla extract
  • 1 teaspoon cinnamon
  • 1/8 teaspoon sea salt

Instructions

  1. Blend the cashews and water in a high-speed blender. Blend very well so that the liquid resembles a thin milk.
  2. Add the remaining raw cashew milk recipe ingredients and blend again.