By Chef: Natalia KW
Posted: October 25, 2011
I count on this to warm my mornings and evenings. It is perfectly creamy, rich and satisfying.
- 2 cups warm to hot water (whatever your raw foodie preference)
- 6 tablespoons raw cashews
- 1 tablespoon raw coconut butter
- 3 tablespoons raw honey
- 2 teaspoons Frank’s Finest Chai Spice Blend
- 1 teaspoon Frank’s Finest Tahitian Vanilla Powder
Blend all ingredients in a high speed blender until perfectly creamy and warm.