By Chef: Callie England
Posted: November 10, 2011
All simple fresh ingredients that create a truly divine soup! Let us know what you think by leaving a comment!
- 2 bunches of asparagus (see note above)
- 1 clove garlic
- 1 C coconut milk (unsweetened)
- 3 T coconut flour
- 1 T tamari
- sea salt and pepper to taste
- Handful of fresh basil – I used the Genovese variety.
In your Vita-Mix, combine all ingredients except basil. Blend on high for about 2-3 minutes until smooth. Once smooth, toss in basil. Using the variable speed, set blend on medium low and blend for about 20-30 seconds (leaving a bit of texture to the basil).
Garnish with lemon zest, basil and a dash of cayenne