Summer Swirl Superfood Pops

These Summer Swirl Superfood Pops make for the best summertime treat. Not to mention the pretty shade of pink with a sprinkling of yummy coconut.  On a hot day, they’ll totally hit the spot with their refreshingly sweet taste. Coconut is a superfood on it’s own, but combine that with maca powder, chia seeds and antioxidant-rich blueberries and strawberries, and you have energizing superfood popsicles!

Yield: 8

Ingredients

Pink Layer

• 1 cup light coconut milk (or any plant milk)
• 1 cup strawberries (fresh or frozen)
• 1/2 tablespoon maple syrup
• 1/2 teaspoon maca powder

Purple Layer

• 1/2 cup light coconut milk (or any plant milk)
• 3/4 cup blueberries (frozen produces better purple color)
• 3 tablespoons chia seeds
• 1/2 tablespoon maple syrup
• shredded coconut, optional

Instruction

1. In a blender, blend all ingredients for the pink layer until smooth. Pour the mixture into 8 popsicle molds. Set aside.
2. Rinse the blender.
3. Now blend all ingredients for the purple layer until smooth.
4. Pour this mixture over the pink layer. Using a popsicle stick, swirl the purple layer a bit so it creates a swirly effect with the pink layer. Sprinkle a layer of shredded coconut over each popsicle.
5. Insert the popsicle sticks.
6. Freeze for 4-5 hours or until frozen. Enjoy!