The Healthiest Choco Milkshake

    • Difficulty
    • Easy
  • 12345 (1 votes, average: 5.00 out of 5)

A milkshake for breakfast? No, this is not a fantasy leftover from childhood – milkshakes really can be part of a healthy breakfast, at least when recipes like this exist. Creamy, rich, and ultra chocolatey, just like a milkshake should be. This recipe also makes a great late night treat when an unexpected sweet tooth attack strikes. Enjoy!


  • 3 tbsp cacao powder
  • a pinch of turmeric
  • a pinch of black pepper
  • 50 ml / 0.2 cups oats
  • 300 ml / 1.25 cups water
  • 3 bananas, sliced and frozen for at least 6 hours
  • cinnamon (optional)


  1. Mix the oats in a blender or food processor until the consistency of flour.
  2. Add the cacao, spices, and a little bit of the water and blend until completely smooth. add the rest of the water and blend again.
  3. Add the banana slices, break apart if they have formed larger chunks. mix and serve with a dash of cinnamon.
Jenny MustardAbout Jenny Mustard

Minimalist vegan Jenny runs lifestyle blog and YouTube cooking channel Jenny Mustard, where she talks about everything she loves – from fashion to food, and basically all things minimalistic. Her recipes are all about simplicity, creating delicious and nutritious food that is beautiful, yet fun and uncomplicated. Most recipes are made from scratch, using unprocessed whole foods. She recently published her first cookbook New Vegan, and can be found on Instagram and Facebook.

Leave a Reply