Raw Chocolate Dipped Strawberries

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Wonderful Raw Chocolate Dipped Strawberries for Valentine’s Day.


Dark Chocolate

3 tbsp coconut oil, melted
1/3 cup raw cacao powder
1 1/2 – 2 tbsp raw agave nectar
1/2 tsp vanilla
pinch of salt

White Chocolate

2 tbsp cashews, soaked 2-4 hours
1/4 cup raw cacao or coconut butter, melted
2 tbsp raw agave nectar
1/2 tsp vanilla

1 16oz container of strawberries


Wash and rinse the strawberries and set aside to dry. Line a baking sheet with parchment paper or a silicone baking mat.

In a small bowl whisk together the ingredients for the dark chocolate until thick and smooth. Pour chocolate into a narrow, deep dish or glass. Dip strawberries into the chocolate allowing excess chocolate to drip off before placing on parchment paper. Repeat with all the strawberries.

Place strawberries in refrigerator and allow chocolate to set up for at least 1 hour.

To make the white chocolate, blend together cashews, agave, and vanilla in a food processor or high-powered blender until completely smooth. With the motor running, add cocoa butter to cashew mixture. Blend until combined.

Fill a paper piping cone (or a ziplock bag with the tip cut off) with white chocolate and drizzle over the chilled strawberries. Return to refrigerator for 30 minutes before serving.

Store in refrigerator for up 3 days.

* depending on your blender you may need to double the white chocolate batch to process fully
* there will be left over dark chocolate, but is that really a problem?

Alex MalinskyAbout Alex Malinsky

Alex is an award winning chef and one of the leading experts in the field of raw food. He started to learn about raw foods at the early at of 14. After 11 years on the raw food diet he continues to be on the cutting edge of nutritional research and product development. Alex was inspired by the bold flavors of chocolate and hazelnuts together and thus created Rawtella for everyone to enjoy. We are pleased to finally offer it to the main stream market. Stay tuned for more amazing raw vegan products to come!

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