Minnie Cucumber Sushi

    • Difficulty
    • Easy
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These fuss-free sushi rolls are perfect to make with your toddler! Indulge in your creative side for a fun cooking session.

Ingredients

Instructions

  1. Cut the cucumber into approximately 3/4 inch to 1-inch thick rounds.
  2. Using a melon baller, scoop 2/3 of the center out, leaving the bottom intact to hold filling.
  3. Scoop avocado half into a bowl. Season with lime juice and salt and pepper to taste and mash together with a fork.
  4. Cut carrot into 4 approximately 1 inch chunks. Then carefully cut each chunk into fairly think slices longways. Then cut each slice into strips.
  5. Slice radishes into fairly thin slices. Then cut each slice into strips.
  6. Using a teaspoon, scoop 1 spoonful of avocado into each cucumber round. Top each with some carrots and radishes.
JackieAbout Jackie

I’m Jackie, a stay at home mommy of one amazing little girl. My daughter, Zoey, is two years old, a huge Disney aficionado and Minnie Mouse super fan. She’s also the most amazing little helper in the kitchen that a mother could ask for, and so she is… my Minnie Chef.

Zoey has inspired me to foster a healthy lifestyle for our family and our journey begins together in the kitchen. We are a Miami based Mommy and daughter cooking duo who love to create, photograph and eat mostly healthy, plant based recipes. Because our journey so far has had such a positive impact on our family, I have decided to share my story with others. I’m just a mom trying to make a difference by helping families like mine who want a healthy lifestyle and to get their children off to a healthy start in life, leading by example and through a hands on approach. Visit my blog at The Minnie Chef

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