Green Power Balls

    • Yield
    • Difficulty
    • Easy
  • 12345 (7 votes, average: 4.43 out of 5)

Incorporating a high quality organic green powder into a tasty power ball recipe is a wonderful way to squeeze even more greens and superfoods into your day. You wont even realize they’re in there – but your health will benefit from all of that additional nutrition. A great recipe for kids too – especially those that tend to shy away from veggies.




  • 1 cup raw pumpkin or sunflower seeds (or mixture)
  • 1/2 cup shredded coconut
  • 1/4 cup hemp or sesame seeds
  • 2 tablespoons chia seeds
  • 1/4 cup Subi green powder
  • 1/2 cup pitted packed dates
  • 1/2 cup raisins
  • 3-4 teaspoons water


  1. Grind the seeds and coconut to crumbs in a food processor.
  2. Add the green powder, dates, and raisins. Process until the mixture is ground down.
  3. Add 3 teaspoons of water and process. Add more water if needed to have a moist dough that easily holds together. It all depends on the moisture level of your dates.
  4. Roll into 10 balls.
Heather PaceAbout Heather Pace

Heather became a health conscious vegan at the age of 14 after reading the book Fit For Life. She discovered new ways to enjoy her favorite foods, particularly her beloved desserts.  Heather’s curiosity was peaked when she stumbled upon a raw food restaurant at the age of 16, and by the time she was 18, she attended her first raw retreat for a month in California. Her passion for food led her to a two year culinary school program at the age of 18. Despite the fact that she wasn’t interested in most of the food being prepared, she gained valuable experience by learning the basics and all that the food industry has to offer. She went on to work in various restaurants, bakeries, and as a personal chef. Heather's serious sweet tooth led her to author four raw dessert ebooks: Just Desserts, Raw Party Parfait, Moonie Pie Recipes, and The Ultimate Raw Ice Cream Cake. She teaches raw food classes, and hosts dessert challenges on her site:

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