Golden Milk Turmeric Latte

    • Difficulty
    • Easy
  • 12345 (3 votes, average: 4.00 out of 5)

Think comfy, cozy and luxurious with all the warm fuzzies – that’s what this Golden Milk Turmeric Latte brings to your coffee mug. But without the caffeine and boosted with inflammation-fighting properties. This recipe is perfect for those looking to go coffee-free for a while, or if you’re craving a warm bevy to help you wind down from a busy day.

Ingredients

  • 1 + 1/4 cups raw unsweetened vanilla almond milk (or plant milk of choice!)
  • 1/2 teaspoon ground turmeric
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground cinnamon
  • pinch of black pepper (to help absorb the curcumin in turmeric!)
  • 1 teaspoon maple syrup, to taste (or other liquid sweetener)*

Instructions

  1. In a small pot over the stove, heat and whisk all ingredients together on medium heat until smooth and desired temperature is reached.

Notes

*If you want to replace the sweetener with medjool dates, blend all ingredients in the blender and then warm on the stovetop.
Shannon LeparskiAbout Shannon Leparski

Shannon is a nutrition junkie and health enthusiast specializing in the plant based lifestyle. She graduated from Purdue University in 2011 with a Bachelor's degree in Health and Fitness and is now a recipe creator and blogger at The Glowing Fridge, where she shares her colorful, nourishing creations and offers nutrition tips plus helpful information along the way. Shannon's passion for promoting the plant based lifestyle has blossomed since her transition to going vegan, as she was able to heal her acne and develop healthy glowing skin. Her journey led her to create 'The Glow Effect', an ebook about every aspect of living plant based including why it's optimal for your goddess glow and digestion, how to transition, what to expect, what to eat and more. She lives to inspire, motivate, create and flourish from this abundant plant fueled life!

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