Ginger Energy Bites

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A tasty little burst of gingery goodness in bite-size to sustain you throughout the day. It doesn’t get much simpler than this tasty and energy packed recipe by Koko Brill of Koko’s Kitchen. Super kid-friendly too!


Raw Almonds - 1/2 cup
Raw Cashews - 1/2 cup
Dates - 1/2 cup, pitted
Chia Seeds - 1 Tbsp
Fresh Ginger - 1/2-inch Piece
Sea Salt - A Pinch


1) Combine all ingredients in a high-speed blender, or small food processor and blend until mixture starts to ball together.

2) Roll into tablespoon sized balls and refrigerate or freeze for later.

About Koko Brill

Koko Brill is a certified raw foods chef, as well as a pastry school graduate. She also holds a certificate in aromatherapy. Koko runs Koko's Kitchen where she shares recipes, stories, and information on everything from essential oils and spiritual swagger to reviews of restaurants and stories from her own daily life and travels. When she isn't in her kitchen, she can be found working on her fitness, reading, day dreaming, traveling or working on her raw granola and fresh pressed juice company, Koko Raw Koko has a fun, relaxed approach to eating healthy and raw and believes that anyone can do it! She knows that everyone is at a different place in their healthy eating journey and she embraces that, and is happy to help along the way.

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