Do you love chocolate drinks and oranges?! Try this ultimate combination of raw chocolate, avocado, dates, and cocoa, to create a ravishing Mousse Chocorange!
Made with pistachio cream filling and rich cacao, these Green Monsters are a divinely salty, and cream-less yet creamy, no-bake and no-dehydrator raw Oreo alternative. Bonus: they’re green.. need I say more. I serve my Green Monsters with a massive mug of black coffee or a tall glass of cold almond milk.
With three distinct layers, from a sweet and salty cashew based crust, a creamy caramel maple middle, and an ultra rich, almost fudge like chocolate topping, this pie couldn’t be simpler. Requiring only minutes of preparation and an afternoon to freeze up to life changing perfection, I serve my Raw Chocolate Caramel Pie with a […]
Peanut butter cookie and strawberry jam, what more can you say?! Very savory and nutty, especially when lightly toasted (which is optional). The cookie itself here combines the jungle peanuts with coconut for a buttery taste and texture. This is a chilled cookie, so best served straight out of the fridge or freezer.
Who said crackers can only come from boxes? Any commercial food can be vastly improved upon with a homemade healthy approach. These Rosemary Coastal Crackers are a sweet and savory blend of walnuts, almonds, cranberries and rosemary. Combined they bring you a slightly sweet, slightly salty and slightly savory cracker.