Rainbow Green Cuisine - Phase 2

No Bake Oil and Gluten-Free Mango Crumble

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This is the perfect Memorial Day weekend treat to really get you in the mood for the warm summer months (and all that fresh, succulent, seasonal fruit that lies ahead!). A delicious mango crumble that contains NO gluten and NO oil, and the oven can stay off because it also happens to be no-bake. Enjoy! […]

Pumpkin Seed and Arugula Pesto

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If you love pesto served over pasta, as a dip and a spread, but don’t care for the heavy dose of parmesan cheese found in traditional recipes, THIS recipe will be a dream come true. To achieve the cheesy essence without the use of dairy, nutritional yeast cleverly takes the place of parmesan. Pumpkin seeds stand […]

Raw Persian Love Pie with Rose Pomegranate

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This is a very aromatic pie that will tantalize and inspire even the more refined of palates, instantly submerging the senses into a fantasy realm of Arabian nights. One note: be careful who you share it with, this recipe contains aphrodisiac ingredients  

Raw Chocolate Log with Cinnamon Cream

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Raw Chocolate Log. Yes, it can be done, and yes, it tastes unreal. You will need a dehydrator for this to make the ‘sponge’ cake (well, you could do it in an oven on low but then you would lose some of the nutritional benefits). The cream filling is spiced with cinnamon, and the chocolate […]

Raw Carrot Cake with Lemon Cinnamon Frosting

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The next time you’ve got the perfect occasion for a carrot cake try this entirely plant based and raw version! It’s creamy, sunny, bright, warm and cheerful and you will be licking your blender clean, especially after making that lemon cinnamon frosting. So good! Recipe Adapted From: The Rawsome Vegan Life  

Painless Mango Turmeric Tarts

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This raw tart is made from a combo of powerfully anti-inflammatory foods – walnuts, black raisins, and turmeric. Food is thy medicine – and with this recipe the food happens to be your dessert! Winning!      

Cheesecake Ice Cream Bars

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Dairy free healthy strawberry cheesecake ice cream bars made mainly just from fruit?! Heck yes! The base is frozen bananas, which gives this ice cream a lovely creaminess. Top these ice cream bars with white or dark chocolate and you have Strawberry Cheesecake Magnum! Yum!    

Mint Chocolate Chunk Ice Cream

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The base for this ice cream recipe is coconut and cashews; sweetened with coconut ice cream, flavored with mint leaves, colored with spirulina and mixed in with a decent amount of dark chocolate chunks made with superfoods! Ah, life is like a bowl of mint chocolate chunk ice cream: sweet, refreshing and filled with unexpected […]

Pink Smoothie with Damask Rose Water and Citrus

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If you’re feeling a bit down in the dumps this smoothie is the perfect cure. With its intense pop of pink (courtesy of South American superfruit pitaya), and its full array of powerful antioxidant compounds (anthocyanins and Vitamin C – we’re talking to you!) you will be feeling more energized and cheerful in no time. […]

Radiantly Raw Superfood Coffee

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When the subject of coffee is breached a few things might come to mind – possibly that you can’t start your day without it (and be in a good mood or in any way functional) or maybe that you just crave the robust flavor or energy boost that it provides, but you most likely don’t regard […]