Peaches and Cream

By Chef: Diana Stobo
Posted: January 3, 2011


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A creamy maca’nilla (maca and vanilla), date sweetened peachy concoction. A perfect breakfast smoothie when you’re craving something a bit sweeter and more decadent.


  • 1 ½ cup almond milk
  • 1 large fresh peach, pitted
  • 2 medjool dates, pitted
  • 1 teaspoon maca powder
  • 1/2 teaspoon vanilla powder
  • pinch of sea salt
  • 1 cup of ice


1) Blend all ingredients in high-speed blender for 60 seconds.

*May substitute 1 fresh peach and ice with 1 cup of frozen peaches.

Store in Airtight container.