This raw chevre is the perfect thing to serve around the Holidays! Buttery raw pecans around the outside give it a nice crunch, while chewy cranberries on the inside add a nice pop of tart and sweet while contributing to a fun variation of texture. Probiotics and a squeeze of lemon give this recipe that […]
This smoothie is kind of like a hybrid between a gingerbread cookie and a peanut butter cookie. It’s rich, sweet, slightly spicy and so so creamy. It makes such a great cookie alternative for dessert, but is healthy enough that you don’t have to feel guilty about serving it for breakfast. In fact, it would […]
This easy and wholesome recipe is a great afternoon snack for the kids or at your next party. While the ingredient list is minimal (just 4 ingredients!) these gooey truffles pack a solid dose of protein and vitamin E from raw almonds, as well as antioxidants, vitamins, minerals, and immune system-activating polysaccharide sugars found within […]
These Apple Pecan Pie Balls are raw, vegan, gluten-free, and refined-sugar free, but the flavors are just like the real thing! With ingredients like pecans, walnuts, cranberries, dates, coconut, fresh apple and real spices, these morsels of tastiness really are the perfect guiltless way to indulge in a classic holiday dessert. Enjoy!
Chocolate coconut truffles are not only an extremely delicious recipe, they’re also really fun to make because you can really experiment and play with different flavors and ingredients. There are so many options that you can try to make this recipe original and up to your taste. For example, if you don’t want t o […]
Chocolate pudding in a packet….you know, the type that comes as a powder, you add milk to it, and let it sit overnight. Tasty, yes, but DEFINITELY not healthy. This easy recipe here is just like those instant chocolate puddings, only a million times better. It’s so creamy, sweet and chocolately – and good enough to get […]
When you start to experiment with raw desserts, one thing you’ll likely notice is that one single technique and combination of ingredients (ie nuts, dried fruit, seasonings) can serve as a base for many different things ranging from pie crusts, crumble toppings, snack bars, snack balls–whatever you want, really. Add a little raw cacao to […]
In this raw vegan version of an Australian/New Zealand dessert called coconut rough, oats join in on the chocolate/coconut party, giving the recipe a bit more body, a heartier texture, as well as a solid dose of digestion-loving soluble fiber and nerve-calming B vitamins. If you’re one of those people who like to enjoy a […]
Almonds for sweetness, walnuts for richness and thickness, and pecans for a caramel like flavor – this combination turned out to be just the right trifecta to achieve the perfect base for a cookie dough nut butter. Coconut sugar, vanilla, and raw chocolate chunks were of course a necessary addition. This stuff is addictive. ENJOY!