Zucchini noodles are a refreshing and light take on pasta, especially when layered in creamy pesto sauce. Save time in the morning by preparing this quick recipe the night ahead for a healthy and filling lunch at work or school.
These brownies are delicious but they are also packed with nutrients. The majority of ingredients are walnuts, pecans and hemp seeds, which means these brownies are really more than just a dessert; they provide essential nutrients like protein, healthy fats, and antioxidants that should be eaten throughout the day.
This yummy dessert is made without the use of any sugar thanks to a winning combination of Medicine Flowers cold pressed flavor extracts, stevia and xylitol (from birch trees), which are all safe for people to use who have blood sugar issues or candida. The perfect healthy treat when you want to indulge your sweet […]
Do you like brownies, but hate baking? Don’t worry, you can meet your needs without having to turn on that oven. These 3 ingredient brownies take about 10 minutes, no baking required, all you need to do is simply throw some stuff in a food processor, pulse, and eat as much as your heart desires. […]
It’s time to turn up the heat! With just 6 clean, whole food ingredients and about 5 minutes, you can make this super easy recipe using fresh ingredients. This is a good recipe to help use up summer time basil. A vegan, gluten-free, dairy-free and paleo-friendly recipe! For a little milder version, try using just 1 […]
To put it simply: this Raspberry Raw Vegan Cheesecake is insanely delicious!! The flavours are so wild – we’ve got raspberries, strawberries and cranberries happening here! And the creaminess factor is perfection – cashews make a mean cheesecake texture and flavour – yet it’s so much healthier and actually good for you. There’s even a swirl action […]
Originally baklava is a rich, sweet pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup or honey. It is characteristic of the cuisines of the former Ottoman Empire, and is also found in Central and West Asia. This recipe is a recreation of this delicious treat, made […]
Sweet + sour, wholesome + decadent come together in these gorgeous raw + gluten-free raspberry tarts! You’ll love popping these out as dinner party desserts—they only take 20 minutes to make, can be prepped beforehand, and are chock-full of antioxidants, plant-based protein, dietary fiber, healthy fats, vitamin E, vitamin C, manganese, copper, and iron!
Super rich and creamy with a hint of sharpness, this vegan cheddar cheese sauce comes pretty close to its dairy-based counterpart (just without all the bad stuff). This walnut-based cheddar cheese sauce is just another proof of how tasty and easy making healthier cheeses can be! Try it over freshly spiralized zucchini “zoodles” for a perfectly delectable […]