Karolina’s “Must have My Granola”

Karolina's "Must have My Granola"

Karolina claims she “Must have her Granola” on her blog http://loveraw.blogspot.com, she goes and and states that Granola is great, because you can throw together pretty much what you have in the kitchen and use the granola to snack on, form them into bars, eat them with almond milk or as a topping on a […]

Open Your Heart Cake

Open Your Heart Cake

Perfect for an after Valentine’s day dinner with you and the person you love. Indulge yourselves into something as sweet as your Valentine.

Raspberry Breakfast Bites

Raspberry Breakfast Bites

Looking for a better way to start your day? Fill your tummy up with these raw raspberry bites. Oat groats are a great source of fiber, protein, B vitamins, folic acid, calcium, and iron.    

Mixed Berry Goji Jam

Mixed Berry Goji Jam

This jam is so light, sweet, and fragrant! If you’d like a more TART jam, use Inca Berries instead of goji berries.

Raspberry Belgium Chocolates

Raspberry Belgium Chocolates

These fancy chocolates are filled with a light Raspberry Cream, coated with a dark Belgium Chocolate and topped with either chilli powder, cacao nibs, coconut, goji berries or left to their original dark chocolate shell.  They are incredible soft, melt in your mouth and I believe they would have made our Chocolatier at Planète Chocolat […]

Fruit Kebabs with Citrus Cream Dip

Fruit Kebabs with Citrus Cream Dip

Fresh and sweet! Use any combination of fruits that suit your fancy for these healthy raw kebabs. The creamy cashew sauce is easy to whip together and pairs really well with fruits like pineapple, banana, berries, grapes, peaches and plums. You can also make parfaits very easily by layering the fruit with the cream in […]

Chocolate Cake with Low Glycemic Raspberry Frosting

Chocolate Cake with Low Glycemic Raspberry Frosting

Beautiful and decadent raw chocolate cake using nut milk pulp and zucchini as the base, thickened with irish moss and topped with a vibrant raspberry frosting. Can be made very low glycemic by using chicory root or Lakanto sweetener in substitution of honey, sucanat or maple syrup.

Triple Berry Cake

Triple Berry Cake

A beautiful, rich, decadent raw cake with simple ingredients that come together easily. The berries lend an amazing color and contrast against a creamy cashew and almond milk base.