Squeeze the last bit of juice out of summer with this raw, vegan, gluten-free, crumble recipe featuring two summery favorites: fresh strawberry and mango. Serve up a slice with a scoop of vanilla or banana ice cream and prepare yourself for pure bliss.
This Nectarine Avocado Salad is perfect as a light snack or part of your lunch/dinner. After all, you can’t go wrong with a dish centered around avocado! In addition to the crunchy vegetables and sweet nectarines, this salad also features pumpkin seeds for a little iron and magnesium boost. The dressing is simply a squeeze […]