Simple to prepare and low-fat, this raw strawberry pie is a real crowd-pleaser. This recipe also proves that not all raw desserts need to be loaded with fats (albeit healthy ones…). This recipe is ALL about the berries!
If you’ve shied away from using avocado in sweet recipes, you really should give this dessert a try. Avocado is the reason why these tarts have such a heavenly texture: perfectly silky and creamy…divine. The flavor of avocado is masked by the sweetness of maple syrup and the refreshingly light, delicate flavor or meyer lemon. Allergic […]
What is the secret ingredient that gives this decadent-yet-healthful shake its amazing caramel candy bar-like flavor? Dried white mulberries! These chewy sweet berries have a very caramel-esque flavor yet are full of healthy nutrition such as vitamin c, iron, calcium and protein. Candy bar in a jar for breakfast? Heck yes!
With a simple veggie peeler in tow you can create so many fabulous noodle-like dishes that are free of wheat and gluten and are instead full of nutrition and water! This tasty recipe by Christina Ross of Love-Fed.com utilizes daikon radish instead of the usual zucchini squash for the noodles, and comes complete with a […]
These magical mulberry squares by Ariene Resnick of ArieneCooks.com are raw, vegan, low glycemic, soy-free, grain-free and paleo friendly too! A camu camu vitamin C blast adds a nice element of tartness to balance out the naturally sweet mulberries, raisins and coconut nectar. Sweet-tart, chewy and super duper yummy, these mulberry squares are the perfect […]
This recipe is the sweetest of the the 3 cake pop versions. Flavonoid and antioxidant rich mulberries add a sweet chewiness to this recipe. One option for this version is to add a few pinches of ground lavender flowers to the cake batter for a very unique and unexpected flavor experience. Be sure to check […]