Virtuous bites of raw cashew, naturally sweetening medjool date, and gluten-free tigernut flour, with an heir of indulgence. Almost sugar cookie dough-like in taste, this late night snack recipe is perfect on its own or rolled in maca powder, cacao, or bee pollen. Enjoy along or serve with a piping hot mug of tea.
Raw Date Recipes
Enjoy some of the best date recipes on the internet. From simple stuffed dates to date and nut balls. Enjoy!
Valentine’s Day is just around the corner and what better way to spoil your loved one than with this healthy and refined sugar free Raw Strawberry + White Chocolate Slice. This recipe is gluten, dairy and of course, refined sugar free and will be a hit on Valentine’s Day (or any day of the year!). […]
Not only are these brownies delicious, but they are super easy to whip up and they look so pretty too. If you’re already hooked on matcha lattes, you’ll love discovering a whole new way of enjoying this antioxidant-loaded, chlorophyll-rich superfood. Matcha is rich in L-Theanine, an amino acid that is said to help promote both […]
Not a fan of fruitcake? Before you swear it off forever, please commit to trying this recipe first. These little frosted fruit cake balls are sooo good! They’re moist, sweet, nutty, and packed with flavour from the fruits, zests, and extracts. They also freeze well. Top with frosting for the perfect finishing touch.
This recipe features 4 incredible flavors: chocolate, vanilla, salted caramel and raspberries. The crust is gooey and dense, while the vanilla- and the caramel layer are sweet, yet a little lighter. The raspberries gives this dessert a nice kick. You can also throw in some cacao buckinis, just to give it all a little crunch. […]
Blueberries are rich in fiber, energizing carbohydrates, anti-oxidants, and as we all know: they taste delicious. They’re also incredibly versatile! Dry them and add to a trail mix, mash them with chia seeds for jam, blend them with frozen bananas for soft serve ‘nice cream’, decorate a cake with them, incorporate them into a marinade […]