This is one epic tasting raw dessert! A creamy coconut filling atop a date-free, sugar-free raw pie crust, with a thick layer of raw chocolate to finish. There really is no better combo! Make sure that you allow the slice to freeze for 3-4 hours before you slice it. You want to make sure the […]
If you’re a fan of light and fruity, yet creamy and decadent cakes, then you’ll love this recipe. Featuring a beautiful cashew coconut crust, paired with three different layers of vanilla, lemon and strawberry cream, this is a dream of a cake. It can be served as an ice cream cake, or as a “regular” […]
Incorporating a high quality organic green powder into a tasty power ball recipe is a wonderful way to squeeze even more greens and superfoods into your day. You wont even realize they’re in there – but your health will benefit from all of that additional nutrition. A great recipe for kids too – especially those […]
Sometimes when you make a cheesecake the filling takes away from the flavors of the fruit, but not this one. Fresh strawberries and rhubarb are used in both the creamy filling and in a jammy swirl marbled throughout the bars. Pure delicious goodness! Tart and sweet, just how strawberry rhubarb desserts should be.
Perfect spring weather calls for the perfect raw dessert, and this raw vegan banana cream cheesecake will not disappoint. No refined sugar to speak of, this dessert is naturally sweet thanks to natural fruit sugars and a touch of maple syrup. It’s also 100% dairy-free, and get’s that perfectly creamy, cheese-cake-like texture from a combination […]
These raw pink pitaya bounty bars are loaded with super food pink pitaya freeze dried powder. Pink pitaya powder gives you a gorgeous color and health benefits! This recipe is also gluten free and vegan. Nothing better than a tasty treat that doesn’t take forever to make and have a mile long list of ingredients, […]