Superfood Fudgy Mint Slice

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Dense layers of vanilla cashew cream, a perfectly subtle hint of peppermint, and a layer of fudge to seal the deal. Basically: heaven in your mouth. This is a delicious, luscious, creamy, sweet recipe.  

Raw Lime Avocado Tart

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A crust of shredded coconut and macadamia nuts for a tropical twist + buckwheat for crunch paired with a creamy, dairy-free pie filling made from avocado, young coconut meat, vanilla, and plenty of fresh lime. Oh, and don’t forget the cashew coconut cream topping!  If you could use a little sensorial getaway right now, here […]

Raw Vegan Eggnog Cheesecake

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The irresistible flavor triage of vanilla, cinnamon, and nutmeg combine within this recipe to create eggnog in cheesecake form. Little else needs to be said. Perfection in every way.      

Raw Vegan Fruit Cake Balls

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Not a fan of fruitcake? Before you swear it off forever, please commit to trying this recipe first. These little frosted fruit cake balls are sooo good! They’re moist, sweet, nutty, and packed with flavour from the fruits, zests, and extracts. They also freeze well. Top with frosting for the perfect finishing touch.  

Raw Salted Caramel Chocolate Slices

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This recipe features 4 incredible flavors: chocolate, vanilla, salted caramel and raspberries. The crust is gooey and dense, while the vanilla- and the caramel layer are sweet, yet a little lighter. The raspberries gives this dessert a nice kick. You can also throw in some cacao buckinis, just to give it all a little crunch. […]

Mini Lemon and Blueberry Jam Cheesecakes

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Blueberries are rich in fiber, energizing carbohydrates, anti-oxidants, and as we all know: they taste delicious. They’re also incredibly versatile! Dry them and add to a trail mix, mash them with chia seeds for jam, blend them with frozen bananas for soft serve ‘nice cream’, decorate a cake with them, incorporate them into a marinade […]

Raw Caramel Apple Trifle

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Instead of cake, as in traditional trifle, this raw recipe utilizes sliced apples (more like apple sticks), layered with apple cream, then garnished with a raw caramel sauce. So tasty!  

Rosemary Green Tea Milkshake

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If your experience of rosemary has been limited to savory dishes, you are in for a real treat. This vibrantly flavorful herb can be used to enhance the flavors of sweet recipes too. Give it a try with this creamy vegan milkshake featuring coconut milk, dates, freshly brewed green tea, ice, vanilla bean, and of […]

Vegan No Bake Chocolate Chip Cranberry Cheesecake

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Now you can eat your cranberry sauce this holiday season in a delicious dessert! Don’t be intimidated by the ingredient list – it only takes about 15 minutes to make all three layers and then you just put it in the freezer for about an hour or so until it hardens. This unique take on […]

Cranberry Rosemary Nut Cheese Log

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The Holiday Season is here! Celebrate the season of joy with this wonderful recipe for a Cranberry Rosemary Nut Cheese Log that is insanely delicious and actually healthy with all-natural ingredients that are all gluten free, vegan and paleo too! There’s nothing fake or artificial in there – just pure, simple ingredients that are actually […]