Not a fan of straight carrot juice? Try doctoring it up with ginger, turmeric, lemon and honey, which has an enormous side benefit of giving the immune system an even more powerful boost. It’s delicious – potent, refreshing, spicy and sinus-clearing, and a little goes a long way.
Raw Carrot Recipes
This recipe is proof of the amazingness that can be created with just a spiralizer and some colorful vegetables. Use a mixture of zucchini, carrots and beetroot for the rainbow noodles. Add optional rice pasta if you’re not 100% raw, and/or you’d like a heartier dish. Topped with pumpkin seed pea pesto, this noodle salad makes a […]
New era desserts… desserts that heal the body and make the “inner child” happy too. This recipe is loaded with healthy vegetables and fruit. It’s so healthy in fact that you can eat it for breakfast! Garnished with plenty of local bee pollen – an incredible superfood rich with B vitamins and enzymes that’s been […]
Dessert for breakfast might seem like a naughty way to start your day, but not when you’re talking about this Carrot Cake Overnight Oatmeal – it’s full of nutritional goodness! A satisfying breakfast packed full of chia seeds for protein & omega 3 fats, oats for fiber and slow-release carbs (hello flat belly!), apple and […]
Chickpeas are very nutritious – high in protein, folate, and minerals such as copper, iron, and zinc. However, they are also rich in phytic acid unless you cook or sprout them! This recipe focuses on the later technique of food prep, creating an authentic falafel experience with sprouted chickpeas instead of cooked, sesame seeds, flax, […]