A beautiful pistachio cheesecake creation infused with green tea powder, known as matcha, set upon a nutty hunza raisin crust – all topped with a dark chocolate drizzle and more crunchy pistachios. Enter into antioxidant-rich heaven with each creamy bite.
Raw Almond Recipes
Enjoy some of the best almond recipes on the internet. From simple almond milk to almond pate.
Made with pistachio cream filling and rich cacao, these Green Monsters are a divinely salty, and cream-less yet creamy, no-bake and no-dehydrator raw Oreo alternative. Bonus: they’re green.. need I say more. I serve my Green Monsters with a massive mug of black coffee or a tall glass of cold almond milk.
The flavors of succulent strawberry, creamy coconut and sweet vanilla combine in this raw, vegan, and low-sugar version of a classic macaroon cookie – perfect for springtime ahead! Wondering how to achieve that pretty in pink pop of color without the use of food dye? The secret lies in natural beet root powder – it […]
In this decadent recipe cashews, irish moss, and coconut oil combine to act as an all-vegan replacement for a traditional dairy-laden cheesecake base. The delicate flavors of matcha and mint are perfectly paired with the richness, depth and bitter-sweetness of the raw chocolate crust and garnish. So yummy and perfectly appropriate for all seasons. […]
This is not your average hippie granola. Earthy matcha pairs with red raspberries and crunchy sweet coconut flakes, almonds, and buckwheat groats for an all-raw, vegan, gluten-free and refined sugar-free version of classic granola that’s packed with flavor, nutrition, and and colorful sass. Eat it as a snack, eat it as a wholesome breakfast, or garnish […]