This zesty citrus infused pumpkin bread will surely keep you warm on a chilly winters morning. Perfect for breakfast, or to enjoy with a cup of warm tea.
The cookie dough is made with sprouted quinoa and raw peanuts that have been processed into butter. The cookies alone have a subtle peanut taste, so to heighten the peanut flavor and make the sandwich, I add raw peanut butter between two cookies. These peanut butter sandwich cookies are yummy and filling, so one, or […]
This is perfect finger food, and requires little prep time, so it is a perfect recipe for a party. The Cherimoya cream is simple and highlights tropical flavors, to mingle into a delicate cream that is fit for a bright sunny day. You may use any crust/cookie recipe you wish to pair with the cherimoya […]
A simple and easy recipe, raw and nutrient dense. This yummy recipe uses Pistachio Butter from Wilderness Poets. This wonderful company also makes hempseed spreads and other delicious nut butters. This is their website: http://shop.hempspread.com/ or you can purchase online at: http://www.rawguru.com/store/raw-food/raw_pistachio_butter.html
New Mandala Pie! This recipe was inspired by fresh California fruits pomegranate and cara cara oranges. A delicious and light coconut & brazil nut crust is a great accompaniment to the sweet & tart filling. Freshen up your winter with this fruity citrus pie.