Moderate Vegan Recipes

Browse through moderate vegan recipes. Learn how to make fancy vegetarian creations that will impress and nourish everybody.

Butterscotch Caramel Cheesecake

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Sadly, (for those of us who love it), butterscotch isn’t a flavor that makes an appearance very often in vegan desserts. Well, the tables have turned with these raw, vegan butterscotch caramel cheesecakes with oat crusts, caramel fillings and a chocolate drizzle. Simply divine!

Raw Coconut Samosas

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Healthy samosas. No pastry, no deep frying! These are made with pure, raw coconut flesh, cleverly blended to a smooth paste and evenly dried into a pliable wrapper. There are so many cool things you can do with these wrappers – you can even dye them naturally with a tablespoon of fresh spinach, carrot or […]

Apple Baklava

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Originally baklava is a rich, sweet pastry made of layers of filo filled with chopped nuts and sweetened and held together with syrup or honey. It is characteristic of the cuisines of the former Ottoman Empire, and is also found in Central and West Asia. This recipe is a recreation of  this delicious treat, made […]

Healthy Chocolate Fudgesicles + Superfood Sprinkles

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Nothing beats smooth, creamy and chocolatey love on a stick aka FUDGESICLES. Especially when they’re free of sugar, corn syrup, palm oils, additives, gums + all the other crazy ingredients found in packaged kind. These are actually-healthy-for-you homemade fudgesicles dipped in raw vegan chocolate and covered in superfood sprinkles. Take a bite into this creamy […]

Heavenly Strawberry Slice

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Have you ever wondered what kind of food they serve in heaven? Well we think this is Heavenly Strawberry Slice could be it.  

Raw Hot Cross Buns

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Raw Hot Cross Buns! These healthy Raw Hot Cross Buns are vegan, refined sugar free and gluten free. Soft and springy with a lemony-cashew cream ‘cross’. Perfect for a healthy plant based Easter brunch.  

Raw Ice Cream Cake

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Pros of this recipe: *Ice cream cake that you could have for breakfast. *Its raw vegan *Its takes only 15 minutes to make. Minimal effort, maximum reward. *A perfect dish for a warm summer day (or winter, who cares) *You can customize it to your own liking. Cons of this recipe: … … …. Seriously, […]

Raw Chocolate Raspberry Tart

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Chocolate, raspberries and ginger are such a heavenly combination. In this gluten-free, raw, and vegan tart recipe cashews combine with cacao powder and cacao butter to create a gorgeous smooth filling. This tart is super decadent and should be enjoyed on special occasions; you choose the most suitable occasion – you can’t go wrong!  

Raw Vegan Koftas with Minted Cashew Yogurt

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These kofta are entirely raw and vegan, seasoned beautifully with a range of spices. Serve with the raw minted cashew yoghurt and a little red kraut. This recipe is so simple to make, but does require time in the dehydrator.  

Vanilla + Coffee Cream Tart

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Coffee! Vanilla! Tart! This is a creamy, sweet, surprisingly light and unsurprisingly delicious recipe. When you keep your ingredients in their raw state you maintain all of the fab health benefits of nutrient powerhouses like nuts, seeds, and fruits. Raw desserts aren’t your typical dessert made for pleasure only – they’re REAL, nourishing food. Enjoy!     […]