Though I’m normally a rich, creamy, chocolaty dessert lover, this cranberry apple pie blew me away. Tart cranberries and my favorite McIntosh apples are spiced and sweetened, sitting atop a ginger cookie crust. Top it off with a sweet and spicy cinnamon swirl ice cream and you have entered autumn dessert heaven.
If you’ve never tried a raw foodie version of carrot cake, you are in for a treat! Fresh, sweet carrots lend themselves perfectly to a moist, fluffy and nicely spiced cake. I love to use goji berries in place of traditional raisins for their superfood qualities and pretty, bright color. The pecan based icing is […]
Fresh and sweet! Use any combination of fruits that suit your fancy for these healthy raw kebabs. The creamy cashew sauce is easy to whip together and pairs really well with fruits like pineapple, banana, berries, grapes, peaches and plums. You can also make parfaits very easily by layering the fruit with the cream in […]