These decadent little morsels are like biting into sweet raspberry pillows covered in decadent chocolate. Indulge your inner 4 year old this Easter weekend with a healthy, raw, dark chocolate treat.
The perfect treat to celebrate spring! Refreshingly simple, and sweet-tooth-satisfying without being over-the-top sugary. This recipe is dairy, gluten and refined sugar free and suitable for vegan and paleo lifestyles. You could also make them nut free by substituting the nuts for seeds or for more shredded coconut. Enjoy!
This Gluten-Free Vegan Caramel Sauce just might be one of the most versatile recipes that you will need to keep in your kitchen at all times. You only need 3 main ingredients to make this amazing clean version of caramel sauce and no special equipment like a food processor or blender. Traditional caramel sauce that […]
When those chocolate peanut butter cravings hit, the struggle to not indulge is real. Unless of course you make your own healthy version, then you can drop the guilt and just enjoy! This recipe has all the flavors of your traditional chocolate peanut butter cup, except it’s flip flopped – the peanut butter is on […]