Looking for a healthy version of a Twix bar that is low fat, loaded with great nutrients, and tastes amazing? This is the answer to your prayers. This recipe is also completely free of any refined sugar – only fruit like dates and persimmons are used to sweeten. Eat them for breakfast, for snack, or for […]
Before you dig into all of that leftover Halloween candy at the office (or raid your kids’ stash…) try making these homemade raw vegan milky way bars made with raw chocolate, and a creamy cashew butter/coconut butter-based, maple-sweetened nougat. They are super delicious, and will satisfy the craving for unhealthy candy, guaranteed. High fructose corn […]
It’s only 1 week until Halloween, which means you can’t walk into a grocery store without being bombarded by a sea of fun sized, corn syrup laden treats (or are they tricks…). Before you cave to a craving (especially if it’s of the peppermint patty variety) whip up a batch of these! Vegan peppermint patties made […]
These Gluten-Free Vegan Pumpkin Spice Almond Butter Cups are made with only 5 clean ingredients and are a fun snack! Naturally sweetened with organic medjool dates, made with a short ingredient list, and they can be done in just a few minutes with a food processor. These are the perfect healthy treat!
A caramel-y chewy textured center mixed with a crunchy buttery cookie, all topped with chocolate. What’s not to love about that combination! Well, aside from all of the processed refined sugar that will leave you soaring one second only to crash and burn shortly after. If you’re a Twix lover – don’t despair! Try this […]
The perfect treat to celebrate spring! Refreshingly simple, and sweet-tooth-satisfying without being over-the-top sugary. This recipe is dairy, gluten and refined sugar free and suitable for vegan and paleo lifestyles. You could also make them nut free by substituting the nuts for seeds or for more shredded coconut. Enjoy!