No baking required. These delightful Blueberry Cupcakes are entirely raw and gluten-free, and come complete with a creamy cashew vanilla frosting. Serve them for breakfast with a side of fresh squeezed juice or nut milk of choice, an energizing snack mid-afternoon, or take them to a get together to share with friends.
Healthy Vegan Cakes
A sweet selection of some of the finest raw and vegetarian cakes on the net. Enjoy!
If you’re a fan of light and fruity, yet creamy and decadent cakes, then you’ll love this recipe. Featuring a beautiful cashew coconut crust, paired with three different layers of vanilla, lemon and strawberry cream, this is a dream of a cake. It can be served as an ice cream cake, or as a “regular” […]
Perfect spring weather calls for the perfect raw dessert, and this raw vegan banana cream cheesecake will not disappoint. No refined sugar to speak of, this dessert is naturally sweet thanks to natural fruit sugars and a touch of maple syrup. It’s also 100% dairy-free, and get’s that perfectly creamy, cheese-cake-like texture from a combination […]
This cheesecake is the perfect blend of nuttiness and sweet, creamy coconut. The cream filling, when you first make it, tastes like a giant almond butter marshmallow so, yes, this dessert will pretty much blow your mind. If you’re feeling impatient you could also skip the cake-making part and turn the filling into a dessert […]
New era desserts… desserts that heal the body and make the “inner child” happy too. This recipe is loaded with healthy vegetables and fruit. It’s so healthy in fact that you can eat it for breakfast! Garnished with plenty of local bee pollen – an incredible superfood rich with B vitamins and enzymes that’s been […]