Asian inspired, this recipe is a scrumptious raw vegan take on traditional pad thai with loads of fresh veggies, softened kelp noodles and a crazy delicious spicy-sweet almond sauce. Top with wild jungle peanuts!
What do you get when you combine pecans, loads of raw cacao, dates and a plethora of different superfoods? Well, you get this amazing superfood brownie recipe from Jason Wrobel! Whip these up and nourish those organs and glands with a host of different potent superfoods like goji berries, golden berries, mulberries, cherries, shilajit, maca, […]
How do you turn crunchy kelp noodles into soft, chewy, pasta-like goodness? In this recipe for raw, vegan, gluten free pasta marinara chef Jason Wrobel shares with us his tip for getting those kelp noodles to give us the consistency we’re looking for in a pasta dish. The softened kelp noodles are combined with a […]
A simply classic chia seed porridge recipe created at the hands of the uber talented Jason Wrobel. Once your fresh hemp milk is made all that’s left to do is pour milk over the chia seeds, add the other ingredients and let soak until the chia seeds swell and the recipe forms that perfect porridge […]