A rich, smooth, salty-sweet sauce that works beautifully over pasta, in sandwiches, or over roasted or grilled summer veggies. Sure, the premise is odd—tomatoes and peanut butter—but really, the taste isn’t. It tastes like a typical raw marinara, but with a salty kick.
The crackers have a fabulous texture. they’re a little salty, a little sweet, a little crunchy, and a lot addictive. The chia seeds add some variety in texture, along with all of their usual nutritional benefits: fiber, Omega 3 and 6 fatty acids, protein, and calcium.