Vanilla Bean Almond Butter Fudge

Vanilla Bean Almond Butter Fudge

Heaven on Earth! Raw almond and coconut butter fudge squares by Dreena Burton of Plant Powered Kitchen speckled with real authentic vanilla bean. Dense and smooth with a melt-away-in-the-mouth texture that is pure pleasure with each bite. This simple recipe calls for brown rice syrup, which is a nutritious vegan sweetener, however it is not […]

Raw Strawberry Pie

Raw Strawberry Pie

Summer brings with it the promise of fresh, ripe, juicy berries, and many an opportunity to create fabulous berry themed recipes. If you’re craving a berry pie but don’t want to sweat over an oven (or degrade those lovely antioxidants with heat!) this recipe by Dreena Burton of Plant Powered Kitchen is perfect for you.

Cocoa Cookie Dough Balls

Cocoa Cookie Dough Balls

Psst, these are really health. No need to tell the kids, or anyone else, for that matter; just eat them up knowing they are filled with almonds (nut-free option included) and oats, and sweetened only with dates and raisins!

Cardamom-Scented Peach Ice Cream

Cardamom-Scented Peach Ice Cream

The soft, delicate flavor of summer peaches swirls together with sweet vanilla and the subtle spicy warmth of cardamon, all combined in a base cold, creamy dairy-free ice cream! What’s not to absolutely adore about this recipe!

Living Caesar Salad

Living Caesar Salad

Dreena says, “When I concocted this entirely “raw” Caesar dressing, it quickly became a sensation! The creaminess is derived from the blended raw nuts, and the taste is absolutely marvelous – almost unbelievable, in fact, that it tastes so authentic. Toss this dressing in crisp, torn romaine leaves, along with raw pumpkin seeds, pine nuts, […]

Strawberry Goji Smoothie

Strawberry Goji Smoothie

Boost that immune system with a blast of potent antioxidants in the form of this delicious smoothie by Dreena Burton. Throw into your blender a base of fresh nut milk, frozen bananas, fresh or frozen strawberries, goji berries, a few spoonfuls of whole flax seed and an optional dash of cinnamon and you’ll be on […]

Frosted B-raw-nies

Frosted B-raw-nies

Dreena Burton says, “Let them eat brownies! You can feel good about munching on these raw brownies, made with nuts and dates… and don’t pass on making the frosting, it’s what makes these brownies especially delicious.”  

Chickpea Salad Rolls

Chickpea Salad Rolls

These chickpea salad wraps are healthy and light and taste way better than tuna salad! They can be made either raw with sprouted chickpeas or you may choose to steam them for a brief moment for digestibility. For a raw wrap use a big, fresh leaf of collard greens or chard, or you can easily […]

Kale Slaw with Curried Almond Dressing

Kale Slaw with Curried Almond Dressing

A nutrient rich display of fresh kale, fennel, grated carrot, julienned apple, cranberries, and raisins dressed with a tangy/sweet creamy curry salad dressing complete with apple cider vinegar, a touch of maple syrup, garlic, ginger, dijon mustard and authentic curry powder. You wont want to skimp on this dressing, it is so delicious!