
By Chef: Marcus Schneider
Posted: November 3, 2014
Difficulty/Easy
Start your morning with an equal parts balancing and energizing tea-based cacao elixir infused with powerfully healing ancient tonic herbs. Hot tea blends with flavonol and magnesium-rich cacao to energize, comfort and uplift while potent adaptogenic herbs including reishi, astragulus, he shou wu and schizandra help support the body in a myriad of ways. Replace your morning cappuccino or latte with this recipe and realize how amazing you can feel sans coffee!
Ingredients
- 2 cups of hot tea
- 2 tbsp of cacao powder
- 1 tbsp maca powder
- 1-2 tbsp Coconut Oil
- 2 tbsp Agave or Honey
- 1 tsp of Cinnamon
- Pinch of Sea Salt
- 1 scoop of Ancient Wisdom Superfood
Instructions
- Combine all ingredients in a high-powered blender and blend on high until coconut oil is emulsified.
Notes
Can also be served cold substituting hot tea for 2 cups of ice, 1⁄2 cup of water and 1 banana.